Buttermilk Biscuits w/ Sorghum Butter

20181107230147_IMG_0224.JPG
20181107230147_IMG_0224.JPG

Buttermilk Biscuits w/ Sorghum Butter

15.50

Buttermilk biscuits. Freezer friendly! When ready to serve just pop the tray in the oven and bake on 375 degrees for 10 minutes or 18-20 minutes (if frozen). While still hot, brush the top with the sorghum butter (provided) and enjoy!

~Dozen

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